Cove Surf and Turf

Two quarter-pounders made of fresh, whole-lobster meat, packed into buttery, grilled New England style rolls with a pickle and house slaw on the side Choose between cold salad mix tossed in celery & mayo over lettuce, or warm lobster meat in butter

Always made fresh here at Cove Surf and Turf. Real lemons, real sugar, real taste. Try our Spiked Arnold Palmer with Deep Eddy Sweet Tea Vodka!

Hand-pressed lime juice, Cabo Wabo tequila, orange and pineapple juices

Be a part of New Bedford’s upcoming improvement. Help make our vision come true with a small contribution towards our newest addition! Or use the form below to contact us for alternative ways to get involved.

Crispy clam cake fritters loaded with chopped fresh clams

Crispy clam cake fritters loaded with chopped fresh clams

Crispy clam cake fritters loaded with chopped fresh clams

Homemade stuffy made with fresh clams, local linguica and buttery, Ritz crackers. A heaping portion at almost 6 ounces, served with whipped butter and a lemon wedge.

Over half a pound of hand-cut tenderloins battered and fried; carrots and dip on the side

Over half a pound of hand-cut tenderloins battered, fried and tossed in our mild sauce; carrots and blue cheese dip on the side.

Treat yourself to a taste of the Mediterranean with our Fried Calamari App, a Cove Surf and Turf favorite known for its crispy texture and irresistible flavor. Served with spicy sauce on the side to dip

Bite-sized morsels of fresh haddock in light batter with tartar sauce on the side.

Indulge in the crispy goodness of our Fried Shrimp Appetizer today! Order yours online or visit us in-store for a delightful seafood starter that will leave you wanting more. Includes cocktail sauce to dip

Half-pound of fresh haddock prepared old-world style with onions, mild peppers, garlic, beer, wine. This is an appetizer and only includes a roll on the side. Please find the dinner size Mozambique platter with rice and potatoes under "Main Course"

A full pound of fresh haddock prepared old-world style with onions, mild peppers, garlic, beer, wine. This is an appetizer and only includes a roll on the side. Please find the dinner size Mozambique platter with rice and potatoes under "Main Course"

Half of a lobster’s worth of pulled meat with homemade seafood stuffing made of fresh clams, lump crab meat, scallop pieces, tiny shrimp, and buttery, Ritz crackers. Piled into a lobster shell served with melted butter and a lemon wedge.

Peeled shrimp in our specialty garlic-beer sauce with a roll

Homemade stuffy made with fresh clams, local linguica and buttery, Ritz crackers. A heaping portion at almost 6 ounces, served with whipped butter and a lemon wedge.

Crispy clam cake fritters loaded with chopped fresh clams

Crispy clam cake fritters loaded with chopped fresh clams

Crispy clam cake fritters loaded with chopped fresh clams

Tidbits of pulled lobster meat gently heated in butter

Half a pound of tender, thin-sliced prime rib under melty Swiss cheese piled into a hoagie roll; served with steak fries and au jus for dipping

One slice of homemade, traditional, French-Canadian Tourtière with ground beef, pork and savory seasoning in our own crisp pastry with beef gravy, whole-berry cranberry sauce, two additional side choices, and a fresh-baked roll Whole Meat Pies available frozen anytime, or have us cook one in 90 minutes. We deliver Meat Pies anywhere in the US! Visit our dedicated site at ship.covesurfandturf.com to order yours today. Send them as a gift or stock your freezer while you’re out of our regular delivery range.

Fresh, pan-seared haddock fillet coated in toasted coconut and crispy panko, over a bed of spring mix; finished with fresh mango, cucumber and tomato salsa with two sides of your choice.

A half-pound tenderloin grilled with a perfect blend of seasoning topped with a mound of crab meat and creamy lobster-béarnaise sauce.

Fresh fillet dipped in egg and pan-seared to a golden finish with capers, sautéed asparagus and fresh tomatoes in a bright, lemon-butter over yellow rice

Tender and flaky inside, lightly buttered crispy top, with your two favorite side dishes